ASC and BRC certifications encourage responsible aquaculture business practices, require environmental protection, attention to water quality, no abuse of antibiotics, and compliance with strict breeding standards.

What is the difference between ASC/MSC certified South American white shrimp?

ASC is a farming standard which has two sections- Environmental and Social. This standard implementation entirely covers the village and the district where the farm is located. A study called Biodiversity Environmental impact assessment and social impact assessment is done as a first step for this certification.---The general manager of an ASC supplier of Rishifu said.

ASC-certified products can be guaranteed to come from responsible farms and can be traced from shrimp seedlings to adult shrimps to processed aquatic products to the dining table, ensuring that high-quality products are delivered directly to the customer's table.

RSF has been committed to the import and sale of high-quality aquatic products around the world, and insists on building a full-industry chain traceability system and quality and safety management system for Indian white shrimp. All ASC certification information will be made public on the ASC official website and can be queried by everyone.

In addition to ASC/MSC certification, RSF suppliers also have more than 10 international certifications such as BAP, IFS, BRC, and HACCP.

RSF Commitment

In the future, RSF will continue to optimize product quality, adhere to the mission of "achieving peace of mind with concentration and impressing customers with details", give full play to the company's advantages, and help the sustainable development of global white shrimp.